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Category: Giving Back


A Joyful Kickoff to the Season of Giving

Giving Thanks

Before thanks have even been given in the traditional American way, we’re giving thanks to our community through a local tradition. This Friday and Saturday, we will host the 4th annual Granite County Festival of Trees in our bedecked Buckle Barn. Though Santa doesn’t make his appearance for another month and a half, it’s fair to say our elves are busy as ever preparing for this charity event. Read on to garner the recipe for our Bar Manager’s wassail-worthy mulled wine. 

17 Christmas trees lit up the Buckle Barn before the Festival of Trees gala auction
“It’s a Wonderful Life” plays in the Buckle Barn before the 2015 Festival of Trees Gala Auction.

Joy in Montana, Joy to the World

The Granite County Festival of Trees is the only major fundraiser for the local non-profit organization, the Granite County Medical Foundation. Since the event’s inception, The Ranch has been a sponsor, and for the last three years we’ve served as angel sponsor and host. The first year, the event raised over $10,000 and last year’s event it raised $35,000 for local health projects.

The outside view of the Buckle Barn after the 2015 Granite County Festival of Trees
Peeking into the windows of the Buckle Barn before the 2015 Gala Auction. 

These projects have ranged from buying new beds for the long-term care and acute care patients at our local medical center to supplying AEDs to local law enforcement vehicles and to helping provide car seat checks and bike helmets to the area’s youth. When you live in a remote mountain environment, you truly appreciate emergency and preventive health services that help your staff, family, friends and neighbors.


Mercantile artisan, Pat Siler of Philipsburg’s Back Creek Pottery, created commemorative ornaments for the event. 

In addition to the Festival of Trees, The Ranch also hosts our hometown’s Granite High School prom and supports a long list of charity projects throughout the year. We believe one of the most important parts of our commitment to sustainability is giving back to local organizations and supporting local businesses and artisans.

“Our whole Ranch team truly enjoys helping to produce this community event. We are proud of our angel sponsorship and look forward to our participation every year. Our group coordinators and culinary team are very talented and create memorable family reunions, corporate retreats and weddings throughout the year. But this greatly anticipated event is extra special because it brings our community together for a wonderful cause and represents the official start to The Ranch’s holiday season celebrations.” ~Steve Shotsberger, General Manager

We are happy to be recognized for our giving and sustainability initiatives through our National Geographic Unique Lodges of the World affiliation, but these charity projects also signify a personal connection to many of our employees, who volunteer their time to serve on local non-profit boards, volunteer for projects and even work as Ski Patrol or volunteer fire fighters to ensure the safety and health of local residents. Read more…

Category: Giving Back


Sweet Life of Bees: A Montana Apiary Story

Join us as we follow our new colleagues—the bees—as they homestead in the Rock Creek Valley. Chapters are in reverse order so that followers can read the latest updates first. To read from the beginning scroll to Chapter 1 near the end of the page. 

Chapter 4, Winter: Ranch-to-Table Honey

by Kelsey Bruns, Beekeeper, Master Naturalist and Little Grizzlies Kids Club Coordinator

Honey is an amazingly diverse food that can enhance a dish or soothe symptoms of the common cold. It has been harvested and used for thousands of years, thus, working its way into cultural and medicinal practices worldwide. This year at The Ranch, we have been able to harvest 10 gallons of our very own honey that reflects our local ecosystem, and it’s going to make the farm-to-table culinary experience just a touch sweeter as we move into the winter months.


Photo of winter glamping on Rock Creek by Joey Wong of Kava Studios.


Dining with Honey

At The Ranch, Executive Chef Josh Drage and his culinary team use an average of 25 gallons of honey per year!  Though honey is often only thought of as a sweetener, this product is far more dynamic. Our culinary team uses honey as a seasoning and flavoring agent in everything from soups and sauces to marinades for our local meat products. Its floral and earthy flavor components can accent savory dishes in addition to sweet treats.

A Ranch server pours tea to drink during a fireside event


Pairing Power

Just like wine, honey takes on the flavors of its ecosystem. Honey can be sweet, musky, and malty — to name just a few tasting points. Those flavors can be emboldened by pairing them with certain ingredients. We look forward to using this flavor enhancer multiple ways in our ever changing seasonal Montana menus.

As part of our winter seasonal offerings, our Bar Manager Ned Derosier is also incorporating our honey into the drink menus. As the days are getting colder and the snow flies onto our valley floor, there is no better way to warm up than with our simple, but very special, Honey Harvest Hot Toddy!


Honey Harvest Hot Toddy Recipe

Ingredients: Read more…

Category: Giving Back


National Geographic & An Inspiring Year of Sustainable Tourism

Unique Lodges of the World: Sustainability In Action

The National Geographic Society was not content to simply change the face of travel reporting and photography. In 2015, they set out to make “tourism a catalyst for positive change.” They created the Unique Lodges of the World Collection, in order to seek, recognize and promote hotels that made sustainability paramount in their mission. The Ranch at Rock Creek has been part of this incredible collection since its inception—the only US charter member.

A Ranch wrangler proudly caries the stars and stripes during the Fourth of July rodeo at The Ranch at Rock Creek in southwest MontanaPreserving The Rodeo Tradition:  The Ranch’s summer and celebration rodeos involve local rodeo athletes and Ranch staff.

In order to showcase efforts made in the first full year of the collection, National Geographic just released their 2016 Unique Lodges of the World Impact Report. The efforts that our sister lodges are involved in are truly inspiring, and today, we’re even more honored to be a part of this esteemed group. As a group, Unique Lodge members have helped conserve 3.7 million acres of terrestrial and marine habitat, and contributed a collective US $76 million to cultural heritage preservation, in addition to US $4.3 million for community development initiatives. The investment of time, money and manpower across 50 contributing lodges shows their formidable passion for making sustainable tourism the norm, not the outlier in the travel industry. Read more…

Category: Giving Back


Giving Back: A Christmas Season of Stories

Third Annual Granite County Festival of Trees

While we are just finished decking our halls for the upcoming holiday celebrations, we’ve been in the Christmas spirit for over a month.

Sunset at the Buckle Barn before the 2016 Granite County Festival of Trees - hosting is one of the ways we're giving back to the communityThe sun sets before the Gala Auction. Look closely and you’ll see the Christmas trees glowing inside the Buckle Barn. Photo by Rancher Katie Forbes.

On November 11 and 12, we hosted the Granite County Festival of Trees for the second year in a row. The Festival has become a tradition for The Ranch—we’ve been a sponsor for three years. We joined 18 other regional sponsors in supporting this year’s event. Read about last year’s Mystical Mountain Christmas and the first annual event.

Hands go up as people bid on trees during the Granite County Festival of Trees, one of The Ranch at Rock Creek's giving initiatives
A scene from the live auction. The event filled the Buckle Barn. 

This wonderful event serves so many purposes. It supports local healthcare initiatives through the non-profit Granite County Medical Foundation. It showcases the incredible artistic talent we have in a community with only 3,000 residents. Lastly, it allows the community to come together and unite for a worthy cause. This year, the Festival raised over $36,000. Read more…

Category: Giving Back


Securing Sustainability

Sustainability in Wild Montana

The Ranch at Rock Creek is embarking on its sixth year in operation as a guest ranch. As we head into the summer season, we’re examining our commitment to sustainability and how we are responding to the evolution of the travel industry. While we seek high standards, we must also ensure we are growing in a healthy way, in order to provide an unmatchable travel experience for our guests and steady, supportive jobs for our dedicated employees. Just like the frontiersmen who settled in Granite County over the last 150 years, we need to be able to sustain our business in an untamed land—the still wild peaks and valleys of the Northern Rocky Mountains.

Our mission as a travel destination is to stay as close to our authentic Montana Ranch roots as possible while providing an unmatchable luxury experience. For this reason, we’re committed to making improvements each year that allow us to create a lasting home in Granite County, reduce our footprint and support our efforts to be better stewards of the land.

A springtime scene in the Rock Creek Valley with green grass, mountains and stormy skies

Read more…

Category: Giving Back


Supporting Discovery Ski Area, Our Best-Kept Secret

With just a few days left in the downhill ski season, we’ve got plenty of fond memories of gorgeous powdery days on Discovery Mountain. It seems mother nature missed the memo that spring has sprung and decided to send some last minute snow storms—even as we have enjoyed 60+ degree days in the valley.

In 2014, National Geographic chose Philipsburg as one of the Best Secret Ski Towns in North America. We are inclined to agree, although it’s anything but secret in Western Montana.

Enjoy free downhill skiing at Discovery ski area when you travel to The Ranch at Rock Creek

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