We’re celebrating American Craft Beer Week with local, award-winning small business Philipsburg Brewing Company and their Corner’s Porter Dark Chocolate Banana Bread recipe. Below, Sales and Marketing Manager Maddy Mason shares her connection to The Ranch at Rock Creek, her love for banana bread and how this recipe came to be.
We’re also hosting six days of contests to celebrate our Instagram community reaching 60K followers. Please go to @theranchatrockcreek to read more and learn how to enter.
Corner’s Porter Banana Bread Recipe
